Ride the Edge-Take the High Road

Roast House Coffee take pride in the fact that they only buy, roast and sell, shade grown, organic coffees purchased from small collectives that they take pleasure in supporting

While this practice is commendable it is not the most profitable. Most of the coffee purveyors stock one or two, shade grown, organic coffees and pad out their bottom line by buying into the usual fare.

A point not often considered about Fair Trade, is that you can pay a fair price for the coffee beans, but not being organic or shade grown negatively impacts the community who farm it and the earth it’s grown in.

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